FOTILE SD2F-P7i Sink Dishwasher (NEW)

Product Highlights
FOTILE i Kitchen
Compatible with FOTILE Connect app.

Remotely control cleaning mode and set cleaning schedule anytime, anywhere.
Access cloud-based modes (Online Programs), such as Glass, Dish Warmer, and Wash & Sterilize.
Preview the status of your cleaning.
The app will send Error Alerts to notify users of any abnormal issues,
ensuring a safe and pleasant cooking experience.

FRUITS, VEGETABLE, AND SEAFOOD PURIFIER
 “Produce” Mode – 3 Levels: Light / Medium / Strong, designed for
different types of fruits and vegetables.
 Effectively removes pesticide residues from fresh produce, achieving
up to 94% pesticide residue reduction.
 “Seafood” Mode: Optimized wash cycle for seafood such as shellfish
and crabs, ensuring thorough yet gentle cleaning.

ZERO DIRT
 High Pressure HydroJet Technology 3.0 with Orbit System Spray Arms:
Hundreds of billions of cavitation bubbles are continuously generated
in water, accelerating the speed and momentum of the water flow to
remove stubborn stains effectively. Inspired by the cleaning technology
of a submarine. Patent No. ZL202223343394.X

Provide a maximum 50,000 Pa strong water pressure and adjusts
according to different wash settings to provide a stable and powerful
wash.

ZERO ODOUR
 Automated Drainage System: Water drainage is tilted for 15° and
automatically closes its valve after washing to prevent backflow of
sewage, keeping dishwasher odourless and clean. Patent No.
202023337590.7

ZERO WORRY
 Triple Drying Technology: Dual PTC hot air + residual heat + ventilation
for rapid moisture removal. Fast and thorough drying with no residual
moisture, ensuring cleaner and more hygienic results.

100°C STEAM STERILIZATION
 Eliminates 99.9999% of harmful bacteria under high steam temperature
of up to 100°C.

STORAGE
 Automatic ventilation to store your dishes after cleaning up to 99 days
(control using FOTILE Connect app).

CAPACITY (PLACE SETTING)
 Dual-layer water-flow cleaning system for efficient pot and dish
washing.
 Wash pots and dishes at the same time (pots on the upper layer, dishes
on the lower layer).

 11-place setting capacity accommodates up to 81 pieces of
tableware.

ERGONOMIC DESIGN
 No bending when loading or unloading dishes from dishwasher.
 Thoughtfully designed for pregnant women and seniors, no squatting
when placing dishes into the dishwasher, and no bending when
unloading.
 Smooth kitchen workflow, lighter daily chores.
 With a tabletop dishwasher next to the sink, plates can be placed and
picked up easily from the sink into the dishwasher, reducing water drips
and keeping the counter and floor cleaner.

PROGRAMS AND USER INTERFACE
 Quick wash: For lightly soiled tableware, such as breakfast plates and
prep dishes. (30 mins)
 Normal wash: For moderately soiled tableware, such as steamed fish
plates and stir-fry dishes. (58 mins)
 Intensive wash: For heavily soiled tableware, such as steamed egg
bowls, greasy dishes, and hot pot cookware. (90 mins)
 Eco wash: For normally soiled tableware with an energy-saving cycle.
(240 mins)
 Storage: After cleaning, keep the tableware clean and dry up to 7
days.
 Sterilize: High temperature steam for better bacteria removal.